THE MAIN EVENT
Serves 4 / Serves 10–12
Herb-Roasted Turkey Breast & Confit Leg | $68 / $175
Roasted Duck with Lingonberry Glaze | $84 / $225
Slow-Roasted Beef Brisket | $88 / $235
THE CLASSICS
Serves 4 / Serves 10–12
Yukon Gold Whipped Potatoes | $22 / $55
Sage & Sausage Stuffing | $26 / $65
Green Bean Casserole | $26 / $65
Maple-Bourbon Glazed Carrots | $24 / $60
Orange-Cranberry Relish | $16 / $38
Buttery Dinner Rolls & Honey Butter | $16 / $40
A LITTLE CHEF MAGIC
Serves 4 / Serves 10–12
Gruyère & White Cheddar Mac & Cheese | $28 / $70
Granny’s Green Bean Casserole | $28 / $70
Creamed Kale Gratin | $28 / $70
Roasted Brussels Sprouts & Bacon | $26 / $65
North Shore Wild Rice Pilaf | $26 / $65
Corn Pudding | $24 / $60
Butternut Squash Bisque | $24 / $60
SOMETHING FRESH
Serves 4 / Serves 10–12
Autumn Harvest Salad (our signature creamy balsamic vinaigrette) | $24 / $60
Roasted Beet & Goat Cheese Salad (winter citrus vinaigrette) | $26 / $65
THE SWEET FINALE
Apple-Cranberry Crisp | $28 / $68
Signature S'mores Tart | $32
BLACK FRIDAY BRUNCH
Because leftovers are for lunch.
THE MORNING AFTER BUNDLE
Serves 4 | $98
Serves 10–12 | $245
Includes all savory & sweet brunch items *fruit & berry platter not included
BRUNCH À LA CARTE
Serves 4 / Serves 10–12
Apple Pie French Toast Bake | $38 / $95
Steakhouse Breakfast Strata | $48 / $120
Croque Madame Breakfast Bake | $42 / $105
Maple-Bourbon Bacon | $24 / $60
Harvest Breakfast Potatoes | $22 / $55
Fresh Fruit & Berry Platter | $28 / $70
HOLIDAY PICKUP & DELIVERY
KITCHEN PICKUP | FREE
Wednesday, November 25 | All Day
HOME DELIVERY | $29.95
Delivery window confirmed once your order is placed.
Fully prepared, chilled and ready to reheat.
Swing by, grab the goods, and get back to pretending you've been cooking all week.
