Chef-To-Go | October 12
🍂 THIS WEEK, WE’RE WANDERING
Cooler days, cozy dinners & a little wander around the world.
Ropa Vieja. Coq au Vin. Shrimp Diablo with house-made egg noodles. Chocolate-Covered Cherry Overnight Oats. And a Cuban Family Dinner loaded with guava BBQ chicken, garlic-citrus shrimp, black beans & rice and sweet plantains.
Fall comfort food has officially entered the chat. 🍁
Order early. Your fridge will thank you.
SALADS
Classic Caesar | $14
Crisp romaine, Parmesan, house Caesar dressing & buttery brioche croutons.
Add herb-grilled chicken +$6
Side House Salad | $6
Market greens, fresh vegetables & house vinaigrette.
ENTRÉES
Entrées are served with Chef’s choice of seasonal vegetables.
Shrimp Diablo Pasta | $29
Tender shrimp, house-made egg noodles, spicy tomato-chile cream, garlic, herbs & Parmesan.
Ropa Vieja | $29
Cuban-style slow-braised shredded beef with peppers, onions & tomatoes, served with stewed black beans & rice.
Coq au Vin | $28
Red wine-braised chicken with mushrooms, pearl onions & herbs, served with creamy mashed potatoes.
EVERYDAY FUEL
Herb-Grilled Chicken | $16
Steak Tips | $18
Roasted Salmon | $20
Served with ancient grains & seasonal farmers market vegetables.
BREAKFAST
Served with fresh-cut fruit.
Farmers Market Strata | $14
Farm-fresh eggs, Utecht’s cottage bacon, seasonal farmers market vegetables, brioche crust, herbs & cheese.
Moroccan Egg Bake | $14
Baked eggs with warmly spiced tomato, peppers, chickpeas & fresh herbs.
Chocolate-Covered Cherry Overnight Oats | $10
Creamy overnight oats, dark chocolate, tart cherries & a touch of maple.
FRIDGE STOCKERS
Mojo Chicken Salad | $12/pint
Roasted chicken, citrus, fresh herbs, scallions & creamy mojo dressing.
Beer Cheese Soup with Fire-Roasted Tomatoes | $10/pint
Rich beer cheese soup with fire-roasted tomatoes and a little kick.
Cucumber Pomegranate Salad | $10/pint
Crisp cucumber, pomegranate, fresh herbs & bright citrus vinaigrette.
Tuna Niçoise Pasta Salad | $14/pint
Tuna, pasta, green beans, olives, tomatoes, herbs & Dijon vinaigrette.
CUBAN FAMILY DINNER | $95
Feeds approximately 4.
Ropa Vieja
Slow-braised shredded beef with peppers, onions, tomatoes & Cuban spices.
Stewed Black Beans & Rice
Garlic-Citrus Shrimp
Shrimp sautéed with garlic, lime, herbs & a touch of chile.
Guava BBQ Chicken Drummies
Roasted chicken drummies glazed with sticky-sweet guava barbecue sauce.
Sweet Plantains
“Wandering Kitchen gave us more than a meal — they gave us our evenings back. The food is incredible, yes, but the real gift is the relief. Knowing dinner is handled, beautifully and thoughtfully, has changed the rhythm of our week.”
Private Chef Dinner
You and your loved ones gather in the cozy, intimate setting of your home, and tonight, it’s not just a dinner—it’s a finely curated experience. Chef is in your kitchen, orchestrating a symphony of flavors and aromas that transform your space into a haven of culinary delight.
“Wandering Kitchen turned our home into a five-star restaurant—for a night. The food was incredible, the vibe was effortless, and we actually got to enjoy our guests instead of fussing in the kitchen. It felt like luxury, but without the stuffiness or the sky-high price tag. Easily the best money we’ve spent on a dinner party.”
Catering, Reimagined
We’re not your big-box caterer. Think of us as your culinary co-conspirators — crafting custom menus that match the exact vibe of your event. No cookie-cutter buffets here — just thoughtfully sourced ingredients, flavor-forward dishes, and fair, transparent pricing. Whether it’s an intimate gathering or a big celebration, we bring the good taste and good vibes.