Elevated Everyday Eating
This Week’s Chef-To-Go Menu
Mediterranean comfort meets everyday fuel.
This week’s Chef-To-Go menu is inspired by the kind of food we crave when we want to eat well and feel satisfied — vibrant salads, slow-simmered soups, protein-forward bowls, and cozy classics that reheat beautifully.
You’ll find bright Mediterranean flavors like chicken souvlaki with tzatziki and pita, a fresh taverna salad with our signature creamy balsamic, and a Tuscan-style pork tenderloin stuffed with herbs and capers. We balance that with hearty, familiar favorites — creamy tortellini soup, classic beef stew, and poke bowls built with sushi-grade fish and all the fixings.
Whether you’re stocking the fridge for the week, fueling busy days, or skipping the takeout debate altogether, this menu is designed to make eating well feel effortless.
Freshly prepared. Thoughtfully portioned. Ready when you are.
menu
february 9
SOUP & SALAD
Taverna Salad - $10
Field greens, tomatoes, cucumber, red onion, feta
Signature creamy balsamic dressing
Creamy Tortellini Soup with Italian Sausage - $12
Rich, comforting, and finished with herbs & parmesan
ENTRÉEs
Tuscan Pork Tenderloin - $24
Herb- and caper-stuffed pork
Sea salt–crusted potatoes, broccolini
Chicken Souvlaki - $22
Mediterranean-spiced chicken skewers
Roasted vegetables, basmati rice pilaf
Tzatziki & warm pita
Classic Beef Stew - $20
Slow-braised beef, root vegetables, rich savory broth
POWER BOWLS
Poke Bowl (Ahi & Salmon) - $24
All the fixings, protein-forward, chef-balanced
Everyday Fuel Bowl
Steamed rice layered with vibrant seasonal vegetables
• Chicken — $16
• Wild-Caught Salmon — $20
SIDES — $10
Sea salt–crusted potatoes
Basmati rice pilaf
Broccolini
Roasted zucchini & squash
“Wandering Kitchen gave us more than a meal — they gave us our evenings back. The food is incredible, yes, but the real gift is the relief. Knowing dinner is handled, beautifully and thoughtfully, has changed the rhythm of our week.”
chef to go: passport
Affordable elegance, all season long.
The Chef-To-Go Passport is our way of saying thank you to the guests who cook less, gather more, and care about eating well — without the fuss.
Enjoy weekly savings, thoughtful surprises, and chef-driven menus inspired by flavors from around the world.
Because everyone deserves a seat at the chef’s table.
HOW IT WORKS
Thoughtful, simple, rewarding.
1️⃣ Purchase your Passport
2️⃣ Order from our weekly rotating menus
3️⃣ Collect one stamp per week you order
4️⃣ Enjoy exclusive perks, savings, and rewards
No subscriptions. No pressure. Just great food, made easy.
WHAT’S INCLUDED
Small luxuries that add up.
$5 off every weekly Chef-To-Go order
Early access to weekly menu drops
Members-only dishes and surprise offerings
Monthly chef’s treat (dessert, side, or seasonal extra)
Stamp-to-earn rewards, including free entrées and credits
This is elevated dining — designed for real life.
STAMP REWARDS
A little joy, along the way.
3 stamps: A complimentary soup, snack, or side
6 stamps: $20 Chef-To-Go credit
9 stamps: A chef’s choice entrée, on us
12 stamps: Dinner for two to enjoy at home or $50 credit
PASSPORT OPTIONS
🎫 Single Passport — $55
Perfect for individuals or couples who love good food and good value.
👨👩👧 Family Passport — $110
Designed for households ordering together, with family-style perks built in.
Passports are released in limited quantities each season.
“This isn’t just food. It’s the feeling of being taken care of.”
Private Chef Dinner
You and your loved ones gather in the cozy, intimate setting of your home, and tonight, it’s not just a dinner—it’s a finely curated experience. Chef is in your kitchen, orchestrating a symphony of flavors and aromas that transform your space into a haven of culinary delight.
“Wandering Kitchen turned our home into a five-star restaurant—for a night. The food was incredible, the vibe was effortless, and we actually got to enjoy our guests instead of fussing in the kitchen. It felt like luxury, but without the stuffiness or the sky-high price tag. Easily the best money we’ve spent on a dinner party.”
Catering, Reimagined
We’re not your big-box caterer. Think of us as your culinary co-conspirators — crafting custom menus that match the exact vibe of your event. No cookie-cutter buffets here — just thoughtfully sourced ingredients, flavor-forward dishes, and fair, transparent pricing. Whether it’s an intimate gathering or a big celebration, we bring the good taste and good vibes.
With all our love,
The Wandering Kitchen Family
“I have been in the food and beverage business for over 30 years and jaded regarding the quality of food possible when catering. Wandering Kitchen shattered my entire belief system.
We have utilized Wandering Kitchen on four separate occasions and each time I was blown away with the quality of the food and execution of the meal. It amazes me how each dish seems to have been just prepared in our kitchen.
If you are looking to host a party or corporate dinner in a safe environment what better place could there be than in your own home or office. The beauty of Wandering Kitchen is you can do so without having to compromise eating “rubber chicken”. What’s even more amazing is after all of the “other charges” coupled with the fact that you can serve your own wine or beverage, it’s actually cheaper than going out.
Now that’s a no brainer.”
Barkley’s Bistro
When we’re not feeding the humans, we’re busy pampering pups. Our sister brand, Barkley’s Bistro, serves up smoked beef bones and drool-worthy treats for the most loyal dinner guests—no RSVP required.
Chef-crafted. Dog-devoured. Tails approved.
